Vegetable | Benih Bayam Merah / Red Amaranth Seeds / 红苋菜种子
Product Description
Red amaranth is a fast-growing leafy vegetable with vibrant reddish-purple leaves. It thrives in tropical climates and is used in stir-fries, soups, or salads. It's known for both its beauty and high nutritional value.
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Kin Agriculture Sdn Bhd
Kin Agriculture Sdn Bhd
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Bayam merah ialah sayuran berdaun yang sangat berkhasiat, dikenali dengan warna ungu kemerahan yang menarik. Ia tumbuh cepat dan sesuai ditanam di kawasan tropika seperti Malaysia. Digunakan dalam sup, tumisan, dan salad.
🌱 Ciri-ciri & Nutrien:
✅Kaya dengan zat besi, kalsium, vitamin A & C
✅Menyokong penghasilan darah & sistem imun
✅Tinggi antioksidan dan serat
✅Sesuai untuk diet sihat
⏳ Tempoh Percambahan:
3–7 hari (suhu tanah ideal: 22–28°C)
✂️ Tempoh Tuaian:
- Boleh dituai dalam 25–35 hari selepas semaian
- Tuai bila daun muda dan lembut untuk rasa terbaik
👀 Penampilan:
Daun berwarna ungu kemerahan yang cantik, dengan batang halus dan cepat tumbuh.
🌿 Tip Penanaman:
- Perlukan cahaya matahari penuh
- Tanah gembur dan pengairan yang baik
- Siram 1–2 kali sehari untuk pertumbuhan optimum
- Boleh ditanam dalam pasu, batas atau hidroponik
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Red amaranth is a fast-growing leafy vegetable with vibrant reddish-purple leaves. It thrives in tropical climates and is used in stir-fries, soups, or salads. It's known for both its beauty and high nutritional value.
🌱 Nutrients & Benefits:
✅Rich in iron, calcium, vitamin A & C
✅Supports blood production and immune system
✅High in fiber and antioxidants
✅Great for healthy diets
⏳ Germination Period:
3–7 days (ideal soil temperature: 22–28°C)
✂️ Harvest Period:
- Ready for harvest in 25–35 days after sowing
- Best harvested when young and tender
👀 Appearance:
Bright red to purple leaves with delicate stems; fast-growing and eye-catching in the garden.
🌿 Growing Tips:
- Prefers full sun
- Well-drained, loose soil is best
- Water once or twice daily
- Suitable for pots, garden beds, or hydroponic systems
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红苋菜是一种快速生长的绿叶蔬菜,以鲜艳的红紫色叶子闻名,适合热带气候种植。常用于炒菜、煲汤或制作沙拉,兼具观赏性与营养价值。
🌱 营养与优点:
✅富含铁、钙、维生素A与C
✅有助于造血与增强免疫力
✅含丰富膳食纤维与抗氧化物
✅适合健康饮食
⏳ 发芽期:
3–7天(理想土温:22–28°C)
✂️ 采收期:
- 播种后约25–35天可采收
- 幼嫩叶片味道最佳
👀 外观:
紫红色叶片,茎部纤细,生长快速,园艺装饰效果佳。
🌿 种植建议:
- 喜全日照环境
- 使用排水良好的疏松土壤
- 每日浇水1–2次保持湿润
- 适合种于花盆、菜园或水耕系统
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