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Kin Agriculture Sdn Bhd Shah Alam, Selangor

Vegetable | Benih Salad Romaine / Romaine Lettuce Seeds / 罗马生菜种子

Plan Description

Romaine lettuce is a crisp, upright variety of lettuce commonly used in Caesar salads. It features long, deep green leaves and a crunchy central rib, with a slightly sweet and mild flavor. It tolerates a bit more heat than most lettuces.




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Salad Romaine ialah sejenis salad berdaun yang popular dalam hidangan seperti Caesar Salad. Ia mempunyai daun panjang, hijau gelap dengan batang tengah yang rangup dan manis. Tahan cuaca panas sedikit berbanding salad jenis lain.

 

🌱 Ciri-ciri & Nutrien:

✅Kaya dengan vitamin A, C, dan K

✅Mengandungi folat dan antioksidan

✅Baik untuk kesihatan jantung dan kulit

✅Sangat rendah kalori

 

⏳ Tempoh Percambahan:

5–10 hari (suhu tanah ideal: 15–22°C)

 

✂️ Tempoh Tuaian:

- 60–75 hari selepas semaian

- Tuai bila daun cukup besar dan sebelum membolting (berbunga)

 

👀 Penampilan:

Daun panjang, tegak dan berwarna hijau gelap dengan batang tengah putih dan rangup.

 

🌿 Tip Penanaman:

- Tanam di tempat teduh separa atau penuh matahari

- Tanah perlu lembap tetapi tidak bertakung

- Siram secara konsisten untuk daun lembut dan segar

- Sesuai untuk ditanam dalam pasu atau batas sayuran

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Romaine lettuce is a crisp, upright variety of lettuce commonly used in Caesar salads. It features long, deep green leaves and a crunchy central rib, with a slightly sweet and mild flavor. It tolerates a bit more heat than most lettuces.

 

🌱 Nutrients & Benefits:

✅Rich in vitamins A, C, and K

✅Contains folate and antioxidants

✅Supports heart and skin health

✅Very low in calories

 

⏳ Germination Period:

5–10 days (ideal soil temperature: 15–22°C)

 

✂️ Harvest Period:

- 60–75 days after sowing

- Harvest when leaves are full-sized, before bolting

 

👀 Appearance:

Tall, narrow heads with dark green leaves and a crunchy white midrib.

 

🌿 Growing Tips:

- Prefers full sun or partial shade

- Keep soil moist and well-drained

- Water regularly for tender, fresh leaves

- Ideal for garden beds and containers

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罗马生菜是一种挺立型生菜,常用于凯撒沙拉。它具有深绿色的长叶和爽脆的白色中脉,口感清甜,耐热性比一般生菜稍强。

 

🌱 营养与优点:

✅富含维生素A、C、K

✅含有叶酸与抗氧化物

✅有助于心脏健康与皮肤保养

✅热量极低,适合健康饮食

 

⏳ 发芽期:

5–10天(理想土温:15–22°C)

 

✂️ 采收期:

- 播种后60–75天

- 叶片长成且尚未抽薹时采收最佳

 

👀 外观:

直立长叶,深绿色,白色中脉清晰且爽脆。

 

🌿 种植建议:

- 喜光或半阴环境

- 保持土壤湿润但排水良好

- 规律浇水可获得嫩叶

- 可种于盆栽或菜园地

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